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The best new restaurants, events and things to do this month.
This article is also available to read in Chinese (HK).
Dining:
Nestled in the grand Rosewood Hong Kong, The Legacy House welcomes summer, and the upcoming Dragon Boat Festival, with a new a la carte menu and limited a special Baijiu-paired tasting menu, crafted by Chinese Executive Chef Li Chi-Wai. It is a celebration of the traditional Cantonese cuisine.
The Legacy House, Level Five, Rosewood Hong Kong, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong | +852 3891 8732
Featuring an all-star team of bar industry veterans of Beckaly Franks, Ezra Star, and Michael Larkin, Artifact Bar opened just recently inside BaseHall 02. The interior is classy and elegant, designed by NCDA design agency, resonating with the intricately designed drinks.
Artifact Bar, No, 1 & 2, Shop 5 & 7, LG/F, Jardine House, 1 Connaught Place, Hong Kong | +852 6468 8762
Latin-American restaurant ROSITA launches TacOmakase Nights, an exciting omakase-style taco menu from Chefs Agustin Ferrando Balbi (Andō) and Ricardo Chaneton (MONO). The menu is available Monday of every month for a fun and vibrant night out, spicing up the vibrance of Latin America cuisine in Hong Kong
ROSITA, 1-7 Ship Street, Wan Chai, Hong Kong
To Do:
Hot air balloon, the classic Hermès horse, or in the iconic style of Piet Mondrian, fill up your empty calendar dates with a workshop at Rica Art Space where you can have a fun and creative journey with paint and canvas.
In 2.5 hours, you can make your own chocolate & passion fruit macaroon with the guidance of Bakebe staff!
Art Appreciation:
by Hui Hoi-kiu at Hong Kong Museum of Art
by Cynthia Polsky at Pearl Lam Galleries
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